Apple Pie Cookies Recipe Easy
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Description
If you love apple pie, then you will surely love these apple pie cookies. They are an amazing twist on the classic apple pie recipe but in a smaller, handheld form. These apple pie cookies are perfect for any occasion and are great for sharing with family and friends. They are easy to make and can be made in less than an hour.Prep Time
The prep time for these apple pie cookies is approximately 20 minutes.Cook Time
The cook time for these apple pie cookies is approximately 15-20 minutes.Ingredients
- 2 cups all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1 cup diced apples
Equipment
- Mixing bowl
- Electric mixer
- Baking sheet
- Parchment paper
- Cooking spray
Method
- Preheat the oven to 350°F.
- In a mixing bowl, cream together the butter, granulated sugar, and brown sugar until well combined.
- Add the egg and vanilla extract and beat until smooth.
- In a separate bowl, whisk together the flour, baking powder, salt, cinnamon, and nutmeg.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the diced apples.
- Line a baking sheet with parchment paper and spray with cooking spray.
- Using a cookie scoop or spoon, drop balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake for 15-20 minutes, or until lightly golden brown.
- Remove from the oven and let cool for 5 minutes before transferring to a wire rack to cool completely.
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