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Strawberry Brownies: Easy Recipe

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Super easy strawberry brownies Feathers in the woods
Super easy strawberry brownies Feathers in the woods from www.feathersinthewoods.com

Description

If you're looking for a delicious and easy dessert recipe, then look no further than these strawberry brownies. They're a twist on traditional chocolate brownies and are sure to satisfy your sweet tooth. The combination of fresh strawberries and chocolate creates a flavor that's both fruity and decadent.

Prep Time

The preparation time for these strawberry brownies is about 15 minutes.

Cook Time

The cook time for these strawberry brownies is about 25 minutes.

Ingredients

To make these strawberry brownies, you'll need the following ingredients:
  • 1/2 cup unsalted butter, melted
  • 1 cup granulated sugar
  • 1/2 cup all-purpose flour
  • 1/2 cup cocoa powder
  • 1/4 teaspoon salt
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup fresh strawberries, diced
  • 1/2 cup white chocolate chips

Equipment

To make these strawberry brownies, you'll need the following equipment:
  • 8x8-inch baking pan
  • Mixing bowl
  • Whisk or electric mixer
  • Spatula
  • Cutting board
  • Knife

Method

Follow these steps to make these delicious strawberry brownies:
  1. Preheat the oven to 350°F.
  2. Grease an 8x8-inch baking pan with cooking spray or butter.
  3. In a mixing bowl, whisk together the melted butter and sugar.
  4. Add the flour, cocoa powder, and salt to the mixing bowl and whisk until combined.
  5. Add the eggs and vanilla extract to the mixing bowl and whisk until the batter is smooth.
  6. Add the diced strawberries and white chocolate chips to the mixing bowl and stir until they're evenly distributed throughout the batter.
  7. Pour the batter into the prepared baking pan and spread it out evenly with a spatula.
  8. Bake the brownies for 25-30 minutes, or until a toothpick inserted in the center comes out clean.
  9. Let the brownies cool for at least 10 minutes before slicing and serving.

Notes

These strawberry brownies are best served warm and fresh from the oven. If you want to store them for later, wrap them tightly in plastic wrap or aluminum foil and store them in the refrigerator for up to 3 days. You can also freeze them for up to 3 months.

Nutrition Info

Here's the nutrition information for one serving (based on 9 servings):
  • Calories: 297
  • Fat: 14g
  • Saturated Fat: 8g
  • Cholesterol: 70mg
  • Sodium: 83mg
  • Carbohydrates: 42g
  • Fiber: 2g
  • Sugar: 33g
  • Protein: 3g

Recipes FAQ

Q: Can I use frozen strawberries instead of fresh? A: Yes, you can use frozen strawberries instead of fresh. Just make sure to thaw them completely and drain any excess liquid before adding them to the batter. Q: Can I use milk chocolate chips instead of white chocolate chips? A: Yes, you can use milk chocolate chips instead of white chocolate chips. The flavor will be slightly different, but still delicious. Q: Can I add nuts to the batter? A: Yes, you can add chopped nuts like pecans or walnuts to the batter if you'd like.

Recipe Tips

To make sure your strawberry brownies turn out perfectly, here are a few tips:
  • Make sure your butter is melted and cooled slightly before adding it to the sugar.
  • Don't overmix the batter once you've added the flour. This can make the brownies tough and dry.
  • Make sure to dice the strawberries into small pieces so they distribute evenly throughout the batter.
  • Let the brownies cool for at least 10 minutes before slicing them. This will make them easier to cut and help them hold their shape.

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