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Easy Velveeta Cheese Fudge Recipe

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Easy Fudge Recipe using Velveeta Sweet T Makes Three
Easy Fudge Recipe using Velveeta Sweet T Makes Three from sweettmakesthree.com

Description

This easy velveeta cheese fudge recipe is a unique and delicious twist on traditional fudge. It's creamy, sweet, and salty all at once, making it the perfect treat for any occasion. The recipe is simple and straightforward, requiring only a few basic ingredients and minimal prep time. With just a few simple steps, you can whip up a batch of this delicious fudge in no time.

Prep Time

The prep time for this recipe is minimal, taking only about 10-15 minutes to prepare the ingredients and get everything ready to go.

Cook Time

The cook time for this recipe is approximately 5-10 minutes, depending on your stove and the temperature of your ingredients.

Ingredients

  • 1/2 cup unsalted butter
  • 1 cup Velveeta cheese, shredded
  • 4 cups powdered sugar
  • 1/2 cup cocoa powder
  • 1 tsp vanilla extract
  • 1/4 tsp salt

Equipment

  • Medium saucepan
  • 9x9 inch baking dish
  • Measuring cups and spoons
  • Spatula

Method

  1. In a medium saucepan, melt the butter over medium heat.
  2. Add the shredded Velveeta cheese and stir until melted and smooth.
  3. Add the powdered sugar, cocoa powder, vanilla extract, and salt, and stir until well combined.
  4. Remove from heat and pour the mixture into a 9x9 inch baking dish.
  5. Smooth the top of the fudge with a spatula and let it cool to room temperature.
  6. Refrigerate the fudge for at least 2 hours, or until firm.
  7. Cut the fudge into 1-inch squares and serve.

Notes

This fudge can be stored in an airtight container in the refrigerator for up to 2 weeks.

Nutrition Info

  • Serving size: 1 piece (1 oz)
  • Calories: 130
  • Total fat: 5g
  • Saturated fat: 3g
  • Cholesterol: 15mg
  • Sodium: 70mg
  • Total carbohydrates: 22g
  • Dietary fiber: 1g
  • Sugars: 20g
  • Protein: 1g

Recipes FAQ

Can I use a different type of cheese?

While Velveeta cheese is recommended for this recipe, you can use a different type of cheese if you prefer. Just make sure it's a mild and creamy cheese that will melt smoothly.

Can I add nuts or other mix-ins?

Absolutely! This fudge is a great base for adding in your favorite nuts or other mix-ins. Just stir them in before pouring the mixture into the baking dish.

How do I store the fudge?

Store the fudge in an airtight container in the refrigerator for up to 2 weeks.

Recipe Tips

  • Make sure to stir the mixture constantly while cooking to prevent burning or sticking.
  • If the fudge seems too soft after refrigerating, let it sit at room temperature for a few minutes to soften slightly before cutting.
  • You can also use a different type of cocoa powder if you prefer a different flavor.

This easy velveeta cheese fudge recipe is a unique and delicious treat that's perfect for any occasion. With just a few simple ingredients and minimal prep time, you can whip up a batch of this creamy, sweet, and salty fudge in no time. Whether you're looking for a quick and easy dessert to serve at a party or just want a sweet treat to enjoy on your own, this fudge is sure to please.


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