Very Easy Recipes With Few Ingredients
Are you tired of complicated recipes with long ingredient lists? Do you want to make delicious meals without spending hours in the kitchen or breaking the bank? Look no further! These very easy recipes with few ingredients are perfect for busy weeknights or lazy weekends.
Description
These recipes are designed to be simple, quick, and budget-friendly. You don't need any fancy equipment or exotic ingredients to make them. They are perfect for beginners or anyone who wants to cook tasty meals without a lot of fuss.
Prep Time and Cook Time
Most of these recipes can be prepared in under 30 minutes and cooked in less than an hour. Some require a bit of marinating time, but overall they are very low-maintenance.
Ingredients
The ingredients for these recipes are easy to find and affordable. You probably already have most of them in your pantry or fridge. They include things like pasta, rice, chicken, beef, vegetables, eggs, and cheese.
Equipment
You don't need any special equipment to make these recipes. A basic set of pots and pans, a sharp knife, a cutting board, and a mixing bowl are all you need. Of course, having a blender or food processor can make some recipes easier, but they are not essential.
Method
The recipes are written in a step-by-step format that is easy to follow. They include clear instructions and helpful tips to ensure success. Even if you've never cooked before, you should be able to make these recipes with ease.
Notes
Some of these recipes can be customized to suit your taste preferences. Feel free to add more seasoning, swap out ingredients, or adjust cooking times as needed. Don't be afraid to experiment and make them your own.
Nutrition Info
Each recipe includes basic nutrition information such as calories, fat, protein, and carbs. However, these are just estimates and may vary depending on the specific ingredients you use.
Recipes FAQ
Q: Can I make these recipes ahead of time?
A: Yes, many of these recipes can be made ahead of time and reheated later. They are great for meal prep or leftovers.
Q: Can I freeze these recipes?
A: Some of these recipes can be frozen, but others may not hold up well. Check the individual recipe notes for freezing instructions.
Q: Are these recipes kid-friendly?
A: Yes, most of these recipes are kid-friendly and can be adapted to suit picky eaters. You can also get your kids involved in the cooking process to make mealtime more fun.
Recipe Tips
Here are some tips to help you get the most out of these recipes:
- Read the entire recipe before starting to make sure you have all the ingredients and equipment you need.
- Prep your ingredients before you start cooking to save time and avoid mistakes.
- Use fresh, high-quality ingredients for the best results.
- Don't be afraid to adjust the seasoning to suit your taste.
- Clean as you go to make cleanup easier.
Recipes
1. One-Pot Pasta
This easy pasta dish is made in one pot, so there's minimal cleanup. It's perfect for busy weeknights when you don't have a lot of time or energy.
Prep Time: 10 minutes
Cook Time: 20 minutes
Ingredients:
- 1 pound spaghetti
- 1 can diced tomatoes
- 1 onion, chopped
- 4 cloves garlic, minced
- 2 cups chicken or vegetable broth
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup grated Parmesan cheese
- 2 tablespoons olive oil
Method:
- In a large pot, heat the olive oil over medium heat. Add the onion and garlic and cook until softened, about 3-4 minutes.
- Add the spaghetti, diced tomatoes, broth, salt, and pepper to the pot. Stir to combine.
- Bring the mixture to a boil, then reduce the heat and simmer for 15-20 minutes, or until the pasta is cooked and most of the liquid is absorbed.
- Stir in the Parmesan cheese and serve hot.
Notes: Feel free to add other ingredients like chopped veggies, cooked sausage, or canned beans to make this dish even heartier.
Nutrition Info: 350 calories, 7g fat, 12g protein, 60g carbs
2. Slow Cooker Beef Stroganoff
This classic comfort food gets an easy makeover thanks to the slow cooker. It's perfect for busy days when you want a warm, satisfying meal waiting for you at the end of the day.
Prep Time: 10 minutes
Cook Time: 6-8 hours
Ingredients:
- 2 pounds beef stew meat
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 cup beef broth
- 1 cup sour cream
- 1/4 cup flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- Egg noodles or rice, for serving
Method:
- In a slow cooker, combine the beef, onion, garlic, broth, salt, pepper, and paprika. Cook on low for 6-8 hours or high for 3-4 hours, or until the beef is tender.
- In a small bowl, whisk together the sour cream and flour until smooth. Stir into the slow cooker and cook for an additional 30 minutes on high until the sauce thickens.
- Serve over egg noodles or rice.
Notes: You can add sliced mushrooms, Worcestershire sauce, or Dijon mustard to this recipe to give it even more flavor.
Nutrition Info: 450 calories, 20g fat, 40g protein, 30g carbs
3. Baked Chicken Thighs
This simple chicken recipe is a crowd-pleaser. It's easy to make and can be customized with your favorite seasonings or sauces.
Prep Time: 5 minutes
Cook Time: 30-40 minutes
Ingredients:
- 4-6 bone-in, skin-on chicken thighs
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon olive oil
Method:
- Preheat the oven to 400°F.
- In a small bowl, mix together the garlic powder, onion powder, paprika, salt, and pepper.
- Place the chicken thighs in a baking dish and rub them with the spice mixture.
- Drizzle the olive oil over the chicken and bake for 30-40 minutes, or until the chicken is cooked through and the skin is crispy.
Notes: You can use chicken breasts or drumsticks instead of thighs if you prefer. You can also add other seasonings like thyme, rosemary, or cumin to the spice mix.
Nutrition Info: 250 calories, 16g fat, 25g protein, 0g carbs
4. Sheet Pan Salmon and Vegetables
This easy sheet pan dinner is healthy, tasty, and requires minimal cleanup. It's perfect for busy weeknights when you want a nutritious meal without a lot of fuss.
Prep Time: 10 minutes
Cook Time: 20-25 minutes
Ingredients:
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