Super Easy 3 Ingredient Recipes
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Description
These recipes are perfect for beginners or anyone who wants to make something simple and delicious. You don't need any fancy equipment or special skills to make these recipes. They are also very versatile, so you can customize them to your liking.Prep Time
The prep time for these recipes is minimal. Most of them require only a few minutes to prepare. You can even prepare some of the ingredients ahead of time to make the cooking process even faster.Cook Time
The cook time for these recipes is also very short. Most of them can be cooked in under 30 minutes. This makes them perfect for busy weeknights when you don't have a lot of time to spend in the kitchen.Ingredients
Each recipe has only 3 ingredients. You can find most of these ingredients at your local grocery store. They are also very affordable, so you won't have to break the bank to make these recipes.Equipment
You don't need any special equipment to make these recipes. All you need is a stove, a pot or pan, and some basic kitchen utensils.Method
The method for each recipe is very simple. All you need to do is follow the instructions and you will have a delicious meal in no time. Most of these recipes require only a few steps, so they are perfect for beginners.Notes
You can customize these recipes to your liking. If you don't like a certain ingredient, you can substitute it with something else. You can also add additional spices or seasonings to enhance the flavor.Nutrition Info
These recipes are very healthy and nutritious. They are made with fresh ingredients and are low in calories. You can enjoy these recipes without feeling guilty about your diet.Recipe FAQ
Q: Can I substitute an ingredient in the recipe? A: Yes, you can substitute an ingredient if you don't like it or if you have an allergy. Q: Can I double the recipe? A: Yes, you can double the recipe if you need to feed more people. Q: Can I freeze the leftovers? A: Yes, you can freeze the leftovers and reheat them later.Recipe Tips
1. Use fresh ingredients for the best flavor. 2. Don't overcook the ingredients, as they can become mushy. 3. Taste the dish before serving and adjust the seasoning if necessary. 4. Serve with a side salad or some bread to make a complete meal.Recipes
1. Tomato and Mozzarella Salad
Ingredients:
- 2 large tomatoes
- 8 oz. fresh mozzarella
- 2 tbsp. olive oil
Method:
- Slice the tomatoes and mozzarella.
- Arrange the slices on a plate.
- Drizzle the olive oil over the top.
2. Baked Sweet Potato
Ingredients:
- 1 large sweet potato
- 1 tbsp. olive oil
- 1 tsp. cinnamon
Method:
- Preheat the oven to 375°F.
- Pierce the sweet potato with a fork.
- Brush the sweet potato with olive oil and sprinkle with cinnamon.
- Bake for 45-50 minutes or until tender.
3. Garlic Butter Shrimp
Ingredients:
- 1 lb. shrimp, peeled and deveined
- 2 tbsp. butter
- 2 cloves garlic, minced
Method:
- Melt the butter in a pan over medium heat.
- Add the garlic and cook for 1-2 minutes.
- Add the shrimp and cook for 3-4 minutes or until pink.
4. Avocado Toast
Ingredients:
- 1 ripe avocado
- 2 slices of bread
- Salt and pepper to taste
Method:
- Toast the bread.
- Mash the avocado with a fork and spread it on the toast.
- Season with salt and pepper to taste.
5. Chicken and Broccoli Stir-Fry
Ingredients:
- 1 lb. boneless, skinless chicken breast, sliced
- 2 cups broccoli florets
- 2 tbsp. soy sauce
Method:
- Heat a pan over medium-high heat.
- Add the chicken and cook for 5-6 minutes or until browned.
- Add the broccoli and soy sauce and cook for an additional 3-4 minutes or until the broccoli is tender.
6. Caprese Skewers
Ingredients:
- Cherry tomatoes
- Fresh basil leaves
- Fresh mozzarella balls
Method:
- Thread the cherry tomatoes, basil leaves, and mozzarella balls onto skewers.
- Drizzle with olive oil and balsamic vinegar.
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