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Eggnog Recipe Alcohol Easy: A Delicious Festive Drink

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20 Best Ideas Alcohol Eggnog Recipe Home, Family, Style and Art Ideas
20 Best Ideas Alcohol Eggnog Recipe Home, Family, Style and Art Ideas from thecluttered.com

Description

Eggnog is a traditional drink that is often enjoyed during the festive season. It is a rich and creamy drink that is made with eggs, milk, sugar, and spices. Adding alcohol to eggnog is a popular variation that adds a little extra kick to the drink. This easy eggnog recipe with alcohol is perfect for those who want to enjoy a delicious drink without spending hours in the kitchen.

Prep Time

Preparation time for this recipe is minimal as it takes only 10 minutes to prepare.

Cook Time

This recipe does not require any cooking time.

Ingredients

The ingredients required to make this easy eggnog recipe with alcohol are as follows:
  • 4 large eggs
  • 1/3 cup granulated sugar
  • 2 cups whole milk
  • 1 cup heavy cream
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon ground nutmeg
  • 1/2 cup brandy or rum (optional)

Equipment

The equipment required for this recipe is as follows:
  • A large mixing bowl
  • A whisk
  • A blender (optional)
  • Glasses for serving

Method

Follow these simple steps to make this easy eggnog recipe with alcohol:
  1. Separate the egg yolks from the whites and set aside the whites in a separate bowl.
  2. Whisk the egg yolks and sugar together in a large mixing bowl until they are pale in color.
  3. Add the milk, cream, vanilla extract, and nutmeg to the egg yolk mixture and whisk until everything is well combined.
  4. If using a blender, blend the mixture until it is smooth and frothy.
  5. Whisk the egg whites in a separate bowl until they form stiff peaks.
  6. Gently fold the egg whites into the eggnog mixture.
  7. Add the brandy or rum (if using) and stir well.
  8. Transfer the eggnog to glasses and sprinkle with additional nutmeg for garnish.
  9. Refrigerate the eggnog for at least an hour before serving.
  10. Enjoy your delicious and easy eggnog recipe with alcohol!

Notes

  • It is important to use fresh eggs for this recipe to avoid any risk of food poisoning.
  • If you don't have a blender, you can use an electric mixer to blend the ingredients until they are smooth and frothy.
  • You can adjust the amount of sugar and spices in this recipe to suit your taste.

Nutrition Info

The nutritional information for this easy eggnog recipe with alcohol is as follows:
  • Calories: 358
  • Total Fat: 23g
  • Saturated Fat: 14g
  • Cholesterol: 208mg
  • Sodium: 97mg
  • Total Carbohydrates: 21g
  • Sugars: 20g
  • Protein: 9g

Recipes FAQ

Can I use a different type of alcohol?

Yes, you can use any type of alcohol that you prefer, such as whiskey or cognac.

Can I make this recipe without alcohol?

Yes, you can omit the alcohol from the recipe and still enjoy a delicious eggnog.

Can I make this recipe ahead of time?

Yes, you can make this recipe a day ahead of time and refrigerate it until you are ready to serve.

Recipe Tips

  • For a lighter version of this recipe, you can use low-fat milk and cream.
  • You can add a pinch of cinnamon to the recipe for an extra flavor boost.
  • If you don't have brandy or rum, you can use bourbon or whiskey instead.
  • If you want to make a non-alcoholic version of this recipe, you can use apple cider or grape juice instead of alcohol.

With this easy eggnog recipe with alcohol, you can enjoy a delicious and festive drink without spending hours in the kitchen. Just a few simple ingredients and a little bit of preparation time are all you need to create a delicious drink that everyone will love. So why not give this recipe a try and impress your friends and family with your amazing eggnog-making skills?


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