Simple Sautéed Shrimp (15Minute Dinner) Will Cook for Smiles from www.willcookforsmiles.com Are you a seafood lover looking for a quick and easy meal? Look no further! Raw shrimp is a versatile ingredient that can be used in many different dishes. Whether you're looking for a light and refreshing salad or a flavorful pasta dish, raw shrimp is the perfect addition. In this article, we'll be sharing some delicious and easy raw shrimp recipes that you can make in no time.
Description
Raw shrimp is a type of seafood that is often used in sushi and other Japanese dishes. It is also commonly used in Mediterranean and Latin American cuisine. Raw shrimp is a great source of protein, omega-3 fatty acids, and other important nutrients. It is low in calories and can be prepared in a variety of ways.
Prep Time
Prepping raw shrimp is quick and easy. Depending on the recipe, you may need to remove the shells, tails, and veins from the shrimp. This can be done using a sharp knife or a pair of kitchen scissors. Rinse the shrimp under cold water and pat them dry with a paper towel.
Cook Time
One of the benefits of using raw shrimp in your recipes is that it cooks quickly. Depending on the recipe, you may only need to cook the shrimp for a few minutes. Overcooking shrimp can cause it to become tough and rubbery, so be sure to keep an eye on it while it cooks.
Ingredients
- Raw shrimp - Olive oil - Garlic - Lemon - Salt - Pepper - Red pepper flakes - Pasta - Tomatoes - Basil - Feta cheese - Avocado - Cucumber - Red onion - Lime - Cilantro - Jalapeno
Equipment
- Cutting board - Sharp knife - Kitchen scissors - Large skillet - Pot for cooking pasta - Mixing bowls - Measuring cups and spoons
Method
Garlic Lemon Shrimp
1. In a large skillet, heat olive oil over medium-high heat. 2. Add minced garlic and cook for 1-2 minutes, until fragrant. 3. Add raw shrimp to the skillet and cook for 2-3 minutes on each side, until pink and cooked through. 4. Squeeze fresh lemon juice over the shrimp and season with salt, pepper, and red pepper flakes. 5. Serve hot with your favorite sides.
Tomato Basil Shrimp Pasta
1. Cook pasta according to package instructions. 2. In a large skillet, heat olive oil over medium-high heat. 3. Add minced garlic and cook for 1-2 minutes, until fragrant. 4. Add chopped tomatoes and cook for 2-3 minutes, until they start to break down. 5. Add raw shrimp to the skillet and cook for 2-3 minutes on each side, until pink and cooked through. 6. Toss cooked pasta with the shrimp and tomato mixture. 7. Stir in chopped basil and crumbled feta cheese. 8. Serve hot or cold.
Avocado Cucumber Shrimp Salad
1. In a large mixing bowl, combine diced avocado, diced cucumber, and thinly sliced red onion. 2. Add raw shrimp to the bowl and season with salt, pepper, and lime juice. 3. Stir in chopped cilantro and diced jalapeno, if desired. 4. Serve cold as a refreshing summer salad.
Notes
- Be sure to buy high-quality raw shrimp from a reputable source. - Always keep raw shrimp refrigerated until you're ready to use it. - If you're not sure how to properly devein shrimp, ask your fishmonger for tips.
Nutrition Info
- Raw shrimp is low in calories and high in protein. - It is also a good source of omega-3 fatty acids, vitamin B12, and other important nutrients. - The exact nutritional content will vary depending on the recipe and serving size.
Recipes FAQ
Can I cook raw shrimp in the oven?
Yes, you can bake raw shrimp in the oven. Simply toss the shrimp with olive oil, garlic, lemon, salt, and pepper, and spread them out on a baking sheet. Bake at 400 degrees Fahrenheit for 5-7 minutes, until pink and cooked through.
Can I use frozen raw shrimp in these recipes?
Yes, you can use frozen raw shrimp in these recipes, but be sure to thaw them completely before using them.
Recipe Tips
- Don't overcook the shrimp! It should only take a few minutes on each side to cook through. - Be creative with your seasonings. Raw shrimp pairs well with a variety of herbs and spices. - Serve your shrimp dishes with a side of crusty bread or a light salad for a complete meal.
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