Quick And Easy Recipes For Chicken Breast

July 08, 2023 Post a Comment

Table of Contents [Show]

Juicy Baked Chicken Breast Easy Chicken Recipes from www.pinterest.com

Description

Chicken breast is a versatile and lean protein that can be prepared in many ways. Whether you're in a hurry or looking for a simple recipe for dinner, there are plenty of quick and easy chicken breast recipes to choose from. In this article, we'll share our favorite recipes that take 30 minutes or less to prepare and cook.

Prep Time

The prep time for these recipes varies depending on the recipe, but most take around 10 minutes to prepare the ingredients.

Cook Time

The cook time for these recipes varies depending on the recipe, but most take around 20 minutes to cook.

Ingredients

- Chicken breast - Olive oil - Salt - Pepper - Garlic powder - Paprika - Lemon - Honey - Soy sauce - Dijon mustard - Italian seasoning - Parmesan cheese - Bread crumbs - Butter - Parsley

Equipment

- Baking sheet - Skillet - Oven - Mixing bowl - Whisk - Cutting board - Knife - Measuring cups and spoons

Method

1. Lemon Honey Chicken: Preheat oven to 425°F. Mix together honey, soy sauce, Dijon mustard, and lemon juice. Season chicken with salt, pepper, and garlic powder. Place chicken on a baking sheet and brush with honey mixture. Bake for 20 minutes or until chicken is cooked through. 2. Italian Chicken: Heat olive oil in a skillet over medium-high heat. Season chicken with salt, pepper, and Italian seasoning. Cook chicken for 5-6 minutes on each side or until cooked through. 3. Parmesan Chicken: Preheat oven to 400°F. Mix together bread crumbs, Parmesan cheese, garlic powder, and salt. Season chicken with salt and pepper. Dip chicken in butter and then dip in bread crumb mixture. Place chicken on a baking sheet and bake for 20 minutes or until chicken is cooked through.

Notes

- For best results, use fresh chicken breast. - Adjust seasoning to taste. - Serve with your favorite sides such as roasted vegetables, rice, or salad.

Nutrition Info

- Lemon Honey Chicken: 257 calories, 29g protein, 19g carbohydrates, 7g fat, 1g saturated fat, 651mg sodium - Italian Chicken: 195 calories, 30g protein, 1g carbohydrates, 7g fat, 1g saturated fat, 442mg sodium - Parmesan Chicken: 466 calories, 47g protein, 19g carbohydrates, 23g fat, 10g saturated fat, 984mg sodium

Recipes FAQ

Q: Can I use chicken thighs instead of chicken breast? A: Yes, you can use chicken thighs instead of chicken breast. The cooking time may vary depending on the recipe. Q: Can I make these recipes ahead of time? A: Yes, you can make these recipes ahead of time and store them in the fridge for up to 3 days. Q: Can I freeze these recipes? A: Yes, you can freeze these recipes for up to 3 months. Thaw in the fridge overnight before reheating.

Recipe Tips

- Pound chicken breast to an even thickness for even cooking. - Use a meat thermometer to ensure the chicken is cooked to an internal temperature of 165°F. - Add your favorite herbs and spices to customize the flavor of the recipes.