Peanut Butter Pinwheel Candy Recipe Easy

July 03, 2023 Post a Comment

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Peanut Butter Pinwheels Candy The Hillbilly Kitchen Peanut butter pinwheel recipe, Pinwheel from www.pinterest.com

Description

Are you looking for a sweet and easy treat to make for your family or friends? Look no further than this peanut butter pinwheel candy recipe! These delicious pinwheels are a combination of sweet and salty flavors that will have your taste buds dancing. Plus, they're easy to make with just a few simple ingredients.

Prep Time

The prep time for this peanut butter pinwheel candy recipe is approximately 20 minutes.

Cook Time

There is no cooking required for this recipe. The candy simply needs to be chilled in the refrigerator for a few hours before serving.

Ingredients

1 cup creamy peanut butter
1/2 cup unsalted butter, softened
1 teaspoon vanilla extract
3 cups powdered sugar
1/2 teaspoon salt
1/2 cup semi-sweet chocolate chips

Equipment

Mixing bowl
Electric mixer
Parchment paper
Rolling pin
Microwave-safe bowl

Method

In a mixing bowl, cream together the peanut butter, softened butter, and vanilla extract until smooth.
Add in the powdered sugar and salt, and mix until well combined.
Place the mixture onto a sheet of parchment paper and use a rolling pin to roll it out into a rectangular shape, about 1/4 inch thick.
In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring in between, until melted and smooth.
Spread the melted chocolate over the peanut butter mixture in a thin, even layer.
Starting at one end, tightly roll up the parchment paper and peanut butter mixture into a log shape.
Wrap the log in plastic wrap and chill in the refrigerator for at least 2 hours, or until firm.
Once firm, remove the plastic wrap and parchment paper, and use a sharp knife to slice the log into pinwheel-shaped pieces.
Store the peanut butter pinwheel candy in an airtight container in the refrigerator until ready to serve.

Notes

Be sure to let the peanut butter mixture chill in the refrigerator for at least 2 hours before slicing into pinwheels. This will ensure that the candy is firm enough to hold its shape.

Nutrition Info

Serving size: 1 piece
Calories: 140
Total fat: 9g
Saturated fat: 3g
Cholesterol: 8mg
Sodium: 60mg
Total carbohydrate: 14g
Dietary fiber: 1g
Sugars: 12g
Protein: 3g

Recipes FAQ

Can I use crunchy peanut butter instead of creamy?

Yes, you can use crunchy peanut butter if you prefer a little extra texture in your pinwheels.

Can I substitute the semi-sweet chocolate chips for milk chocolate?

Yes, you can use milk chocolate chips if you prefer a sweeter taste.

Can I freeze the peanut butter pinwheel candy?

Yes, you can freeze the candy for up to 2 months. Simply wrap it tightly in plastic wrap and place it in an airtight container before freezing.

Recipe Tips

For easier slicing, try using a serrated knife to cut through the pinwheel candy. You can also dust the knife with powdered sugar to prevent sticking. If you want to add a little extra crunch to your pinwheels, try mixing in some chopped peanuts or crispy rice cereal to the peanut butter mixture before rolling it out.