Peach Butter Recipe Easy
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Description
Peach butter is a delicious spread made from fresh peaches that have been cooked with sugar, lemon juice, and spices. It is similar to apple butter and is a great way to use up an abundance of fresh peaches. This easy recipe requires only a few ingredients and can be made in just a few hours.Prep Time
10 minutesCook Time
2 hoursIngredient
- 6 cups peeled and chopped peaches
- 1 cup granulated sugar
- 2 tablespoons lemon juice
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon allspice
Equipment
- Large saucepan
- Immersion blender or blender
- Jars for storing
Method
1. In a large saucepan, combine the peaches, sugar, lemon juice, cinnamon, nutmeg, and allspice. 2. Cook over medium heat for about 2 hours, stirring occasionally, until the peaches are very soft and the mixture has thickened. 3. Use an immersion blender or transfer the mixture to a blender and puree until smooth. 4. Return the mixture to the saucepan and cook for another 10-15 minutes, stirring frequently, until the mixture has thickened even more. 5. Remove from heat and let cool for a few minutes. 6. Transfer the peach butter to jars and store in the refrigerator for up to 1 month.Notes
This recipe can be easily doubled or halved depending on the amount of peaches you have.Nutrition Info
Serving size: 1 tablespoonCalories: 34
Total Fat: 0g
Saturated Fat: 0g
Cholesterol: 0mg
Sodium: 0mg
Total Carbohydrates: 9g
Dietary Fiber: 0g
Sugars: 9g
Protein: 0g
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