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How To Make Waffles Recipe Easy

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Simple Waffle Batter, Homemade... Paris Cathcart Blog
Simple Waffle Batter, Homemade... Paris Cathcart Blog from pariscathcart.blogspot.com

Description

Waffles are a delicious breakfast food that has been a favorite for years. They are easy to make and can be customized to suit your taste preferences. This article will provide a step-by-step guide on how to make waffles that are fluffy, crispy, and perfect every time.

Prep Time

The prep time for making waffles is minimal. It will take around 10 minutes to gather and measure all the ingredients and about 5 minutes to mix them together.

Cook Time

The cook time for making waffles will vary depending on the type of waffle maker you have. Generally, it takes around 3-5 minutes to cook a waffle.

Ingredient

- 2 cups all-purpose flour - 2 tablespoons granulated sugar - 1 tablespoon baking powder - ½ teaspoon salt - 1 ¾ cups milk - 2 large eggs - ¼ cup unsalted butter, melted - 1 teaspoon vanilla extract

Equipment

- Waffle maker - Mixing bowl - Whisk - Measuring cups and spoons

Method

1. Preheat your waffle maker. 2. In a mixing bowl, whisk together the flour, sugar, baking powder, and salt. 3. In another bowl, whisk together the milk, eggs, melted butter, and vanilla extract. 4. Pour the wet ingredients into the dry ingredients and whisk until combined. 5. Scoop the batter into the preheated waffle maker and cook until golden brown. 6. Serve hot with your favorite toppings, such as whipped cream, fruit, or maple syrup.

Notes

- If you don't have a waffle maker, you can also use a griddle or a pan to make pancakes. - Make sure to preheat your waffle maker before scooping the batter to ensure even cooking. - You can make the batter ahead of time and store it in the fridge for up to 24 hours.

Nutrition Info

- Calories: 296 - Fat: 11g - Saturated Fat: 6g - Cholesterol: 87mg - Sodium: 474mg - Carbohydrates: 38g - Fiber: 1g - Sugar: 9g - Protein: 9g

Recipes FAQ

1. Can I use a different type of flour?

Yes, you can use whole wheat flour or a gluten-free flour blend if you prefer.

2. Can I make the batter ahead of time?

Yes, you can make the batter ahead of time and store it in the fridge for up to 24 hours.

3. Can I freeze waffles?

Yes, you can freeze waffles for up to 3 months. To reheat, simply pop them in the toaster.

Recipe Tips

- Add chocolate chips, blueberries, or other ingredients to the batter to customize your waffles. - Use a non-stick waffle maker to ensure easy removal. - Serve with a dollop of whipped cream and fresh fruit for a delicious breakfast treat.

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