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Barbecue Chicken Wings Easy Recipe

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Baked BBQ Chicken Wings i FOOD Blogger
Baked BBQ Chicken Wings i FOOD Blogger from ifoodblogger.com

Description

Are you a fan of chicken wings? Do you enjoy the deliciously sticky, sweet, and tangy taste of barbecue sauce? If yes, then you are going to love this easy recipe for barbecue chicken wings. These wings are perfect for a quick and easy dinner, a game day snack, or even a party appetizer. You can cook them in the oven, on the grill, or even in an air fryer. The result is always the same – crispy, juicy, and full of flavor.

Prep Time

The prep time for this recipe is about 10 minutes. You will need to gather all the ingredients, wash the chicken wings, and mix the marinade.

Cook Time

The cook time for this recipe is about 30 minutes. The wings need to be baked or grilled until they are cooked through and crispy on the outside.

Ingredients

  • 2 lbs chicken wings
  • 1/2 cup barbecue sauce
  • 1/4 cup honey
  • 2 tbsp soy sauce
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper

Equipment

  • Baking sheet or grill
  • Bowl for mixing marinade
  • Tongs for flipping wings

Method

  1. Preheat your oven or grill to 400°F
  2. In a bowl, mix together the barbecue sauce, honey, soy sauce, olive oil, garlic powder, onion powder, salt, and black pepper
  3. Place the chicken wings in a large ziplock bag or a bowl
  4. Pour the marinade over the wings and toss to coat evenly
  5. Let the wings marinate for at least 30 minutes, or up to overnight in the fridge
  6. Place the wings on a baking sheet or grill and cook for 25-30 minutes, flipping once halfway through
  7. The wings should be golden brown and crispy on the outside and cooked through on the inside
  8. Remove the wings from the oven or grill and let them rest for a few minutes before serving
  9. Garnish with chopped parsley or green onions if desired

Notes

  • You can use any type of barbecue sauce you like – spicy, sweet, smoky, etc.
  • For extra crispy wings, you can broil them for the last 2-3 minutes of cooking time
  • If you are cooking the wings on the grill, make sure to oil the grates to prevent sticking

Nutrition Info

One serving (4 oz or about 3 wings) of these barbecue chicken wings contains approximately:

  • Calories: 250
  • Protein: 20g
  • Fat: 16g
  • Carbohydrates: 10g
  • Sugar: 8g
  • Sodium: 640mg

Recipes FAQ

Here are some frequently asked questions about making barbecue chicken wings:

  • Can I use boneless chicken for this recipe?

    • Yes, you can use boneless chicken thighs or breasts instead of wings, but the cooking time may vary.

  • Can I use bottled barbecue sauce?

    • Yes, you can use any store-bought barbecue sauce you like, but homemade sauce will taste better.

  • Can I make this recipe in an air fryer?

    • Yes, you can cook the wings in an air fryer at 375°F for 12-15 minutes, flipping once.

  • Can I make this recipe ahead of time?

    • Yes, you can marinate the wings overnight in the fridge and bake or grill them when ready to serve.

Recipe Tips

  • Make sure to pat the chicken wings dry with paper towels before marinating them to ensure maximum flavor absorption.
  • If you like your wings spicier, you can add some cayenne pepper or hot sauce to the marinade.
  • For a healthier version, you can use skinless chicken wings or remove the skin after cooking.
  • These wings pair well with a variety of side dishes, such as coleslaw, potato salad, or grilled corn.

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