25 Easy Fudge Recipes
Fudge is a delicious and indulgent treat that can be enjoyed any time of the year. Whether you're looking for a classic chocolate fudge or want to try something new, there's a recipe here for everyone. These 25 easy fudge recipes are perfect for beginners and experienced bakers alike. They're simple to make, require minimal ingredients and equipment, and are sure to impress your friends and family.
Description
Fudge is a type of candy that is made from sugar, butter, and milk or cream. It can be flavored with a variety of ingredients, including chocolate, peanut butter, and mint. Fudge is typically cooked on the stove and then cooled until it reaches the desired consistency. It can be cut into squares or shaped into balls or other shapes. Fudge is a popular holiday treat, but it can be enjoyed all year round.
Prep Time and Cook Time
The prep time for these fudge recipes varies from 5 to 20 minutes. The cook time ranges from 5 to 15 minutes. The cooling time for fudge can take anywhere from 1 to 3 hours, depending on the recipe.
Ingredients
The ingredients for these fudge recipes are simple and easy to find. They include sugar, butter, milk or cream, and flavorings such as chocolate, peanut butter, and vanilla extract. Some recipes also include nuts, marshmallows, or other add-ins.
Equipment
You'll need a few basic pieces of equipment to make these fudge recipes. You'll need a medium-sized saucepan, a wooden spoon or whisk, a candy thermometer, and an 8x8 inch baking dish or pan. You may also want to use parchment paper or cooking spray to prevent the fudge from sticking to the pan.
Method
1. Choose a fudge recipe that you'd like to make from the list below.
2. Gather all of the ingredients and equipment you'll need.
3. Line an 8x8 inch baking dish or pan with parchment paper or lightly grease it with cooking spray.
4. In a medium-sized saucepan, combine the sugar, butter, and milk or cream over medium heat. Stir until the sugar has dissolved.
5. Bring the mixture to a boil, stirring constantly. Cook until the mixture reaches the soft-ball stage on a candy thermometer (235-240°F).
6. Remove the pan from the heat and add any flavorings or add-ins, such as chocolate or nuts. Stir until everything is well combined.
7. Pour the mixture into the prepared baking dish or pan and smooth the top with a spatula.
8. Let the fudge cool at room temperature for 1-3 hours, or until it has set.
9. Once the fudge has cooled, lift it out of the pan using the parchment paper and cut it into squares or other shapes.
Notes
Fudge can be stored in an airtight container at room temperature for up to 2 weeks. If you'd like to keep it longer, you can store it in the fridge or freezer. Fudge can be frozen for up to 3 months.
Nutrition Info
The nutrition information for these fudge recipes will vary depending on the ingredients used. Most fudge recipes are high in sugar and calories, so they should be enjoyed in moderation as a treat.
Recipes FAQ
Q: Can I use evaporated milk instead of regular milk or cream?
A: Yes, you can use evaporated milk in most fudge recipes. It will give the fudge a slightly different flavor and texture, but it will still be delicious.
Q: Can I make fudge without a candy thermometer?
A: Yes, you can make fudge without a candy thermometer, but it can be a bit trickier. You'll need to test the mixture for the soft-ball stage by dropping a small amount of it into a cup of cold water. If it forms a soft ball that can be flattened with your fingers, it's ready.
Q: Can I make fudge in the microwave?
A: Yes, you can make fudge in the microwave, but it can be more difficult to control the temperature and prevent burning. Follow a microwave fudge recipe carefully and stir frequently.
Recipe Tips
1. Use a candy thermometer to ensure that the fudge reaches the correct temperature.
2. Don't overcook the fudge or it will become grainy and crumbly.
3. Let the fudge cool completely before cutting it into squares.
4. Store the fudge in an airtight container to keep it fresh.
5. Experiment with different flavors and add-ins to find your favorite fudge recipe.
Recipes
1. Classic Chocolate Fudge
2. Peanut Butter Fudge
3. Mint Chocolate Fudge
4. Salted Caramel Fudge
5. Rocky Road Fudge
6. White Chocolate Raspberry Fudge
7. Cookies and Cream Fudge
8. Nutella Fudge
9. Maple Walnut Fudge
10. Chocolate Orange Fudge
11. Pumpkin Spice Fudge
12. S'mores Fudge
13. Dulce de Leche Fudge
14. Red Velvet Fudge
15. Lemon Fudge
16. Almond Joy Fudge
17. Banana Nut Fudge
18. Chocolate Cherry Fudge
19. Toffee Fudge
20. Peppermint Bark Fudge
21. Eggnog Fudge
22. Pistachio Fudge
23. Chocolate Hazelnut Fudge
24. Cinnamon Roll Fudge
25. Butterscotch Fudge
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