10 Best Red Delicious Apple Desserts Recipes from www.yummly.com
Description
Red apples are a perfect ingredient to use in various recipes, whether it be savory or sweet. They add a hint of sweetness and a crisp texture to any dish. These red apple recipes are easy to make, and they taste delicious. From apple sauce to apple pie, these recipes are perfect for any occasion.
Prep Time
The prep time for these red apple recipes may vary depending on the dish. However, on average, the prep time takes about 15-20 minutes.
Cook Time
The cook time for these red apple recipes may vary depending on the dish. However, on average, the cook time takes about 30-40 minutes.
Ingredients
The ingredients needed for these red apple recipes are: - Red Apples - Sugar - Cinnamon - Flour - Butter - Salt - Lemon Juice - Nutmeg - Eggs - Milk - Vanilla Extract - Baking Powder
Equipment
The equipment needed for these red apple recipes are: - Mixing Bowl - Spoon - Measuring Cups - Measuring Spoons - Baking Dish - Oven
Method
Apple Sauce
- Peel and core two red apples. - Cut the apples into small pieces. - In a saucepan, combine the apples, 1/4 cup of sugar, 1/2 teaspoon of cinnamon, and 1/4 cup of water. - Cook over medium heat for 15-20 minutes, until the apples are soft. - Mash the apples with a fork or potato masher. - Serve warm or chilled.
Apple Pie
- Preheat the oven to 375°F. - Peel and core four red apples. - Cut the apples into thin slices. - In a mixing bowl, combine 1/2 cup of sugar, 1/2 teaspoon of cinnamon, 1/4 teaspoon of nutmeg, and 1/4 teaspoon of salt. - Add the apples to the mixing bowl and toss to coat. - Pour the apple mixture into a 9-inch pie dish. - In a separate mixing bowl, combine 1/2 cup of flour, 1/4 cup of sugar, and 1/4 cup of butter. - Mix until crumbly and sprinkle over the apple mixture. - Bake for 30-40 minutes or until the crust is golden brown.
Apple Pancakes
- Peel and core two red apples. - Cut the apples into small pieces. - In a mixing bowl, combine 1 1/2 cups of flour, 3 tablespoons of sugar, 1 tablespoon of baking powder, and 1/2 teaspoon of salt. - In a separate mixing bowl, beat two eggs, then add 1 1/4 cups of milk, 1/4 cup of melted butter, and 1/2 teaspoon of vanilla extract. - Add the wet ingredients to the dry ingredients and mix until smooth. - Fold in the apple pieces. - Heat a non-stick pan over medium heat. - Pour 1/4 cup of batter onto the pan for each pancake. - Cook until the edges are dry and the tops are bubbly, then flip and cook until golden brown.
Notes
- These red apple recipes can be easily adjusted to suit your taste. Add more or less sugar and spices as per your preference. - To make the apple dishes more nutritious, you can add nuts or oats to the recipes.
Nutrition Info
The nutrition information for these red apple recipes may vary depending on the dish. However, on average, the recipes contain: - Calories: 150-250 - Fat: 5-10g - Carbohydrates: 20-40g - Protein: 2-5g
Recipes FAQ
Can I use different types of apples for these recipes?
Yes, you can use different types of apples for these recipes. However, the taste and texture may vary.
Can I freeze the apple dishes?
Yes, you can freeze the apple dishes. However, the texture may change after thawing.
Can I use a different sweetener instead of sugar?
Yes, you can use a different sweetener instead of sugar. However, the taste may vary.
Recipe Tips
- To prevent the apple slices from browning, toss them with lemon juice. - Use a sharp knife to cut the apples into thin slices for the apple pie. - Add a dollop of whipped cream or ice cream to the apple dishes for extra flavor.
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