Easy Fried Rice (Better than Takeout!) Jessica Gavin from www.jessicagavin.com
Description
Rice is a staple food all around the world, and it is one of the most versatile ingredients to use in cooking. Plain rice is a simple yet delicious side dish that can be paired with almost any meal. Whether you prefer white, brown, or other types of rice, there are many ways to prepare it to add flavor and variety to your meals.
Prep Time
The prep time for plain rice recipes is minimal. It usually takes around 5-10 minutes to measure the rice, wash it, and soak it in water before cooking.
Cook Time
The cook time for plain rice recipes varies depending on the type of rice you use and the cooking method. On average, it takes about 15-20 minutes to cook white rice and 30-40 minutes to cook brown rice.
Ingredients
The ingredients for plain rice recipes are simple and easy to find. You will need: - Rice (white, brown, or other types) - Water - Salt (optional)
Equipment
To prepare plain rice, you will need: - A saucepan with a lid - Measuring cups - A strainer (optional)
Method
Here's how to prepare plain rice: 1. Measure the desired amount of rice and rinse it in cold water until the water runs clear. 2. Soak the rice in water for 10-15 minutes. 3. Drain the water and add the rice to a saucepan. 4. Add the desired amount of water to the saucepan. The general rule of thumb is to use a 1:2 ratio of rice to water. For example, for one cup of rice, use two cups of water. 5. Add a pinch of salt (optional) and stir. 6. Bring the water to a boil over high heat. 7. Once the water is boiling, reduce the heat to low, cover the saucepan with a lid, and let it cook for the required time. 8. After the required time, turn off the heat and let the rice sit for 5-10 minutes. 9. Fluff the rice with a fork and serve.
Notes
- To add more flavor to plain rice, you can use chicken or vegetable broth instead of water. - You can also add herbs, spices, or vegetables to the rice to create a flavorful side dish.
Nutrition Info
Plain rice is a good source of carbohydrates and provides essential nutrients such as B vitamins, iron, and magnesium. The nutritional value varies depending on the type of rice you use.
Recipes FAQ
Can I use a rice cooker to cook plain rice?
Yes, you can use a rice cooker to cook plain rice. Simply follow the manufacturer's instructions for the rice cooker.
Can I store leftover plain rice?
Yes, you can store leftover plain rice in an airtight container in the refrigerator for up to 4 days.
Can I freeze plain rice?
Yes, you can freeze plain rice in an airtight container for up to 6 months. Thaw it in the refrigerator before reheating.
Recipe Tips
- Use a non-stick saucepan to prevent the rice from sticking to the bottom. - Do not lift the lid while the rice is cooking as it can affect the cooking time. - Use a fork to fluff the rice instead of a spoon to prevent it from becoming mushy. - If you want to cook a large batch of rice, use a larger saucepan and adjust the water and rice ratio accordingly.
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