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Peppermint Balls Recipe Easy

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Peppermint Balls Recipe by Rach99 Cookpad
Peppermint Balls Recipe by Rach99 Cookpad from cookpad.com

Description

If you're looking for a festive and delicious treat to make this holiday season, these peppermint balls are the perfect choice! They're easy to make, require just a few simple ingredients, and have a delightful combination of chocolate and peppermint flavors. Plus, they're perfectly bite-sized, making them a great option for sharing with friends and family or bringing to holiday parties.

Prep Time

The prep time for these peppermint balls is approximately 15 minutes.

Cook Time

There is no cooking required for this recipe as it is a no-bake recipe.

Ingredients

  • 1 cup chocolate chips
  • 1/2 cup sweetened condensed milk
  • 1 tsp vanilla extract
  • 1/4 tsp peppermint extract
  • 1/2 cup crushed candy canes or peppermint candies
  • 1/2 cup powdered sugar

Equipment

  • Mixing bowl
  • Spatula
  • Baking sheet lined with parchment paper
  • Small bowl for powdered sugar

Method

  1. In a mixing bowl, melt the chocolate chips in the microwave or on a double boiler.
  2. Add the sweetened condensed milk, vanilla extract, and peppermint extract to the melted chocolate and mix until well combined.
  3. Add the crushed candy canes or peppermint candies to the mixture and stir until evenly distributed.
  4. Refrigerate the mixture for at least 1 hour or until firm enough to roll into balls.
  5. Using a small cookie scoop or spoon, scoop out the mixture and roll it into balls.
  6. Roll each ball in powdered sugar until coated.
  7. Place the peppermint balls on a baking sheet lined with parchment paper and refrigerate for an additional 30 minutes or until firm.
  8. Store the peppermint balls in an airtight container in the refrigerator until ready to serve.

Notes

If the mixture is too sticky to roll into balls, refrigerate it for a little longer until it firms up. You can also wet your hands with a little bit of water or oil to prevent the mixture from sticking to your hands.

Nutrition Info

Each peppermint ball has approximately 100 calories, 4g of fat, 18g of carbohydrates, and 1g of protein.

Recipes FAQ

Can I use white chocolate instead of regular chocolate?

Yes, you can use white chocolate instead of regular chocolate. However, the peppermint balls will have a slightly different flavor.

Can I use a different type of extract?

Yes, you can use a different type of extract if you prefer. For example, you could use almond extract or orange extract for a different flavor.

How long do the peppermint balls last?

The peppermint balls can last for up to a week in the refrigerator if stored in an airtight container.

Recipe Tips

  • Make sure to crush the candy canes or peppermint candies into small pieces so that they mix evenly into the chocolate mixture.
  • If you want to make the peppermint balls look extra festive, you can drizzle them with melted white chocolate or sprinkle them with additional crushed candy canes.
  • If you don't have a small cookie scoop, you can use a spoon to scoop out the mixture and then roll it into balls using your hands.

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