Healthy Chicken Pizza Recipe Easy
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Description
Who doesn't love pizza? But eating pizza can sometimes make us feel guilty about all the calories and unhealthy ingredients. However, with this healthy chicken pizza recipe, you can enjoy your favorite food without feeling guilty. It is a perfect combination of protein, vegetables, and whole grains. This recipe takes only 30 minutes to make, and you will have a homemade, healthy pizza that tastes better than any takeout pizza.Prep Time
The prep time for this recipe is 10 minutes.Cook Time
The cook time for this recipe is 20 minutes.Ingredients
- 1 whole-wheat pizza crust
- 1 cup tomato sauce
- 2 cups shredded mozzarella cheese
- 1 cup cooked and shredded chicken breast
- 1 red bell pepper, sliced
- 1 cup sliced mushrooms
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 tablespoon olive oil
- Salt and pepper
Equipment
- Baking sheet
- Parchment paper
Method
- Preheat the oven to 425°F.
- Place the pizza crust on a baking sheet lined with parchment paper.
- Spoon the tomato sauce on the crust and spread it evenly.
- Sprinkle the shredded mozzarella cheese on top of the sauce.
- Arrange the shredded chicken, sliced bell pepper, and sliced mushrooms on the cheese.
- Sprinkle minced garlic, oregano, and basil on top of the toppings.
- Drizzle olive oil on top of everything.
- Season with salt and pepper.
- Bake in the oven for 20 minutes or until the crust is golden brown and the cheese is melted.
- Remove from the oven and let it cool for a few minutes.
- Slice and serve.
Notes
You can use any toppings of your choice, such as onions, olives, or spinach. You can also use a store-bought pizza crust instead of making your own.Nutrition Info
- Calories: 370
- Protein: 25g
- Carbohydrates: 37g
- Fat: 14g
- Sodium: 640mg
Recipes FAQ
Can I use a different type of cheese?
Yes, you can use any type of cheese you like. However, make sure to choose a cheese that melts well.Can I make the crust ahead of time?
Yes, you can make the crust ahead of time and freeze it. Just make sure to thaw it before using it.Can I use a different type of meat?
Yes, you can use any type of meat you like, such as turkey or beef.Recipe Tips
- Make sure to preheat the oven before baking the pizza.
- Don't overdo the toppings; otherwise, the pizza will become soggy.
- Bake the pizza on the middle rack for even cooking.
- Let the pizza cool for a few minutes before slicing it.
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