Beef Tortilla Soup Recipe Easy
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Description
Beef tortilla soup is a warm and comforting dish that is perfect for any occasion. It is a hearty soup that is packed with flavor and is easy to make. This recipe is perfect for those who are looking for a quick and easy meal that is also healthy and delicious.Prep Time
The prep time for this recipe is approximately 15 minutes.Cook Time
The cook time for this recipe is approximately 30 minutes.Ingredients
- 1 pound ground beef
- 1 small onion, chopped
- 2 cloves garlic, minced
- 1 can (15 ounces) black beans, drained and rinsed
- 1 can (14.5 ounces) diced tomatoes, undrained
- 1 can (10 ounces) enchilada sauce
- 1 can (4 ounces) chopped green chilies
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 4 cups chicken broth
- 1/2 cup chopped fresh cilantro
- Tortilla chips, shredded cheese, and sour cream for serving
Equipment
- A large pot
- A wooden spoon
- A sharp knife
- A cutting board
- A can opener
Method
- In a large pot, cook the ground beef over medium heat until browned. Drain any excess fat.
- Add the onion and garlic to the pot and cook until softened, about 3 minutes.
- Add the black beans, diced tomatoes, enchilada sauce, green chilies, cumin, chili powder, and chicken broth to the pot. Stir to combine.
- Bring the soup to a boil, then reduce the heat and let it simmer for 20 minutes.
- Add the cilantro to the pot and stir to combine.
- Serve the soup hot, topped with tortilla chips, shredded cheese, and a dollop of sour cream.
Notes
This recipe is very versatile and can be easily adjusted to suit your tastes. You can add more or less spice, depending on how spicy you like your soup. You can also add other ingredients, such as corn or bell peppers, to the soup to give it even more flavor.Nutrition Info
This recipe yields approximately 6 servings. Each serving contains:- Calories: 311
- Protein: 25g
- Fat: 12g
- Carbohydrates: 25g
- Fiber: 8g
Recipes FAQ
What can I serve with beef tortilla soup?
Beef tortilla soup is delicious on its own, but you can also serve it with a side salad or some crusty bread.Can I make this recipe in advance?
Yes, you can make this recipe in advance and reheat it when you are ready to serve. Just be sure to store it in an airtight container in the refrigerator.Can I freeze this soup?
Yes, you can freeze this soup. Just be sure to let it cool completely before transferring it to a freezer-safe container. It will keep in the freezer for up to 3 months.Recipe Tips
- If you want to make this recipe even easier, you can use pre-cooked shredded beef instead of ground beef.
- You can also use vegetable broth instead of chicken broth if you prefer.
- If you want to make this recipe even healthier, you can use ground turkey or chicken instead of beef.
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