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Mexican Meat Recipes Easy: Delicious And Simple Recipes To Spice Up Your Weeknight Dinners

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40 TexMex Recipes Bursting with Southwestern Flavor Taste of Home
40 TexMex Recipes Bursting with Southwestern Flavor Taste of Home from www.tasteofhome.com

Are you looking to add some flavor to your weeknight dinners? Look no further than these easy Mexican meat recipes. Whether you're in the mood for beef, chicken, or pork, these recipes are sure to satisfy your taste buds. Best of all, they're simple to make and use ingredients you probably already have in your pantry. So, let's get cooking!

Description

These Mexican meat recipes are perfect for anyone who loves bold flavors and easy-to-make meals. They're a great way to switch up your usual dinner routine and add some excitement to your meals. From tacos to burritos to enchiladas, these recipes will transport you to a Mexican restaurant in the comfort of your own home.

Prep Time and Cook Time

Most of these recipes have a prep time of around 15-20 minutes and a cook time of 30 minutes or less. That means you can have a delicious Mexican meal on the table in under an hour. Perfect for busy weeknights!

Ingredients

The ingredients for these recipes are simple and easy to find at any grocery store. Here are some of the key ingredients you'll need:

  • Ground beef, chicken, or pork
  • Taco seasoning
  • Canned tomatoes and/or tomato sauce
  • Canned beans
  • Cheese
  • Tortillas
  • Lettuce, tomatoes, and other toppings of your choice

Equipment

You don't need any fancy equipment to make these recipes. All you need is a stove, a frying pan, and some basic kitchen utensils like a spatula and a knife.

Method

Here are some simple instructions for making three of our favorite Mexican meat recipes:

Taco Salad

  1. Cook ground beef in a frying pan over medium heat until browned.
  2. Add taco seasoning and canned tomatoes to the pan and stir to combine.
  3. Add canned beans to the pan and stir to combine.
  4. Simmer for 10 minutes, stirring occasionally.
  5. Serve over a bed of lettuce and top with cheese, tomatoes, and any other toppings you like.

Beef Enchiladas

  1. Brown ground beef in a frying pan over medium heat.
  2. Add taco seasoning, canned tomatoes, and canned beans to the pan and stir to combine.
  3. Wrap the beef mixture in tortillas and place in a baking dish.
  4. Cover with tomato sauce and cheese.
  5. Bake in the oven at 350 degrees for 20-25 minutes, or until cheese is melted and bubbly.

Chicken Tacos

  1. Cook chicken in a frying pan over medium heat until browned.
  2. Add taco seasoning and a little bit of water to the pan and stir to combine.
  3. Serve the chicken in tortillas and top with lettuce, cheese, and any other toppings you like.

Notes

Feel free to adjust the seasonings and toppings to your liking. These recipes are very forgiving and can be easily customized to suit your taste.

Nutrition Info

These recipes are a great source of protein and fiber. They're also relatively low in calories, making them a healthy and satisfying meal option.

Recipes FAQ

Q: Can I use ground turkey instead of ground beef?

A: Absolutely! Ground turkey works just as well in these recipes.

Q: Can I make these recipes ahead of time?

A: Yes, these recipes can be made ahead of time and stored in the refrigerator or freezer.

Recipe Tips

  • Use a non-stick frying pan to make clean-up easier.
  • Double the recipe and freeze the leftovers for an easy meal later on.
  • Add some spice with jalapenos or hot sauce.
  • Try using different types of cheese or toppings to switch up the flavor.

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