10 Easy Dessert Recipes The Cookie Rookie from www.thecookierookie.com
Description
Desserts are a perfect way to end any meal but can be time-consuming and expensive to make. In this article, we will provide you with quick, easy, and cheap dessert recipes that will satisfy your sweet tooth without breaking the bank or taking up too much of your time.
Prep Time
Most of these recipes require only 10-15 minutes of prep time, making them perfect for those who are short on time.
Cook Time
Cook time varies depending on the recipe, but most of these desserts can be ready in under an hour.
Ingredients
All of the ingredients used in these recipes can be found at your local grocery store and won't cost you a fortune. You'll need items such as flour, sugar, butter, eggs, milk, and basic baking ingredients. You can also use pre-made items such as cake mix or frozen puff pastry to save even more time.
Equipment
You won't need any fancy equipment for these desserts. A mixing bowl, measuring cups and spoons, a whisk, a baking sheet, and a muffin tin are all you need.
Method
Most of these desserts require simple preparation methods such as mixing ingredients, folding in whipped cream, or layering ingredients. Follow the instructions carefully, and you'll have a delicious dessert in no time.
Notes
These desserts are perfect for any occasion, whether you're hosting a party or just looking for a sweet treat. You can also customize these recipes to suit your preferences by adding different flavors or toppings.
Nutrition Info
While these desserts may be cheap and easy to make, they are still desserts, and should be enjoyed in moderation. Be mindful of your portion sizes and enjoy these treats as an occasional indulgence.
Recipes FAQ
Q: Can I use gluten-free flour in these recipes? A: Yes, you can substitute gluten-free flour in most of these recipes. Q: Can I make these desserts ahead of time? A: Yes, many of these desserts can be made ahead of time and stored in the fridge or freezer. Q: Can I use almond milk instead of regular milk? A: Yes, you can substitute almond milk in most of these recipes.
Recipe Tips
- To save time, use pre-made items such as cake mix, pie crust, or frozen puff pastry. - Don't overmix your batter, as this can result in tough desserts. - Use a cookie scoop to portion out batter or dough for even-sized desserts. - If you're short on time, skip the homemade whipped cream and use store-bought instead. - Experiment with different flavors and toppings to customize your desserts.
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