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Easy And Delicious Potato Tot Casserole Recipes

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Easy Cheesy Tater Tot Casserole Recipe Cookies and Cups
Easy Cheesy Tater Tot Casserole Recipe Cookies and Cups from cookiesandcups.com

Description

Potato tot casserole is a classic dish that is perfect for weeknight dinners or potlucks. It is a comforting and flavorful meal that is loved by both kids and adults. The dish is made with crispy tater tots, savory ground beef, and lots of cheese. It is easy to make and can be customized to suit your taste preferences. In this article, we will explore some of the best potato tot casserole recipes that are easy to prepare and will be a hit with your family and friends.

Prep Time

The prep time for potato tot casserole is around 20 minutes. This includes chopping the vegetables, browning the ground beef, and assembling the casserole.

Cook Time

The cook time for potato tot casserole is around 30-40 minutes. This includes baking the casserole in the oven until the tater tots are crispy and the cheese is melted.

Ingredients

  • 1 pound lean ground beef
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 can cream of mushroom soup
  • 1 cup milk
  • 1 cup shredded cheddar cheese
  • 1 package frozen tater tots
  • Salt and pepper to taste

Equipment

  • Large skillet
  • 9x13 inch baking dish
  • Measuring cups and spoons
  • Spatula

Method

  1. Preheat oven to 375°F.
  2. In a large skillet, brown the ground beef over medium heat. Add the chopped onions and garlic and cook until the onions are translucent.
  3. Add the cream of mushroom soup and milk to the skillet and stir until well combined.
  4. Season the mixture with salt and pepper to taste.
  5. Add the shredded cheese to the skillet and stir until melted and well combined.
  6. Transfer the mixture to a 9x13 inch baking dish and spread it evenly.
  7. Arrange the frozen tater tots on top of the beef mixture in a single layer.
  8. Bake in the oven for 30-40 minutes or until the tater tots are crispy and the cheese is melted.
  9. Remove from the oven and let it cool for a few minutes before serving.
  10. Garnish with chopped parsley or green onions if desired.

Notes

  • You can add other vegetables to the casserole such as sliced mushrooms, chopped bell peppers, or frozen peas.
  • You can use other types of cheese such as mozzarella, Monterey Jack, or pepper jack.
  • You can use other types of cream soup such as cream of chicken or cream of celery.
  • You can make the casserole ahead of time and refrigerate it until ready to bake.

Nutrition Info

  • Serving size: 1 cup
  • Calories: 390
  • Total fat: 19g
  • Saturated fat: 8g
  • Cholesterol: 75mg
  • Sodium: 830mg
  • Total carbohydrates: 28g
  • Dietary fiber: 2g
  • Sugar: 3g
  • Protein: 26g

Recipes FAQ

  • Can I use ground turkey instead of ground beef? Yes, you can use ground turkey or chicken instead of beef.
  • Can I use fresh potatoes instead of tater tots? Yes, you can use thinly sliced potatoes instead of tater tots.
  • Can I freeze the casserole? Yes, you can freeze the casserole before baking. Thaw it before baking and follow the same instructions.

Recipe Tips

  • Make sure to arrange the tater tots in a single layer to ensure even cooking.
  • You can use a combination of ground beef and ground pork for extra flavor.
  • You can top the casserole with crispy bacon bits for added crunch.
  • You can add a layer of cooked macaroni or rice to the casserole for a heartier meal.

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